Handmade Tasmanian Farmhouse Goat Cheese

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Award-winning goat cheese, made on our farm from the milk of our Swiss Toggenburg goats.

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Made on our family farm, Leap Farm, situated on the magnificent hills of Tasmania’s lower East Coast, overlooking Marion Bay.

Leapful is our award winning skincare range that uses the lactic whey from our cheese production to create a luxurious, moisturising product that soothes and nourishes skin. For more information about Leapful, or to place an order, head to the website here.

Sprout Small Producer of the Year 2019
Weekly Times Farmer of the Year 2019

What's happening on Instagram @tongolacheese

Fabulous night at @bennelong_sydney at the iconic Opera House last night. While we didn’t win the trophy in the “From the Dairy” category, we had a great time meeting other producers and catching up with the chefs who make time for
What a fabulous article by The Mercury! We are one of the finalists in the @harveynormanau @deliciousaus Produce Awards this year - and we’re heading to Sydney later in August for the awards night. Just being a finalist “From the Dairy&rd
The Bloom is perfectly ripe!! Find it on Sunday 8th at @farmgatemarket - it’s our FINAL MARKET for this season. We will be back in October, so stock up on cheese! Did you know that our Curdy freezes really well, we put 1.4 tonne in the freezer
We are thrilled to be named as the Tassie finalist for the delicious. Harvey Norman Produce Awards for 2025. This is always so exciting, as these awards celebrate the producers who create beautiful food and who are committed to sustainability, qualit
WARNING!!! It’s our second last Farmgate Market before we take a winter break. The girls are pregnant (mostly), our milk harvest is finally starting to drop off, which means our fresh cheeses are limited in availability - we have all our cheese
Who doesn’t love this cheese? It’s definitely my favourite. And it’s only available from us at farmers markets - it’s so special and we don’t have many each season. We will be at @farmgatemarket this Sunday with all ou
Capris (pronounced cah-pree) - such a delightful cheese: silky smooth texture, clean flavour and just lightly salted flattening off the acidity of this lactic-set cheese. This one holds its shape on a cheese platter or grazing board, and pairs beauti
Iain is dusting off the Big B today… it’s a @farmgatemarket day for @tongolacheese this Sunday and we will have all our cheeses! 🧀 Curdy 125g and 500g 🧀 Capris 🧀 Bloom 🧀 Zoe 🧀 Big B As autumn kicks into full swing, our milk is chan

Our Cheeses

Get the low down on our current cheese range.

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RECipes

Need inspiration? We’re passionate about our cheese and how to eat it.

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Iain and Kate Field

 Our story

The history of Tongola Cheese, Leap Farm and us.

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